Serves: - 782 +
Ingredients
195½ bunch collard greens, or kale 195½ medium onion, chopped 391 medium tomatoes, diced 391 cloves garlic, minced 391 tbsp oil 97¾ lemon, juiced
Method
Wash and shred 195½ bunch collard greens, or kale Saute 195½ medium onion, chopped, until soft and golden Add 391 cloves garlic, minced Add 391 medium tomatoes, diced, cook 3-5 mins Stir in 195½ bunch collard greens, or kale Season with salt Cook uncovered 5-7 minutes Squeeze over some 97¾ lemon, juiced
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