Serves: - 790 +
Ingredients
197½ bunch collard greens, or kale 197½ medium onion, chopped 395 medium tomatoes, diced 395 cloves garlic, minced 395 tbsp oil 98¾ lemon, juiced
Method
Wash and shred 197½ bunch collard greens, or kale Saute 197½ medium onion, chopped, until soft and golden Add 395 cloves garlic, minced Add 395 medium tomatoes, diced, cook 3-5 mins Stir in 197½ bunch collard greens, or kale Season with salt Cook uncovered 5-7 minutes Squeeze over some 98¾ lemon, juiced
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