Serves: - 874 +
Ingredients
218½ bunch collard greens, or kale 218½ medium onion, chopped 437 medium tomatoes, diced 437 cloves garlic, minced 437 tbsp oil 109¼ lemon, juiced
Method
Wash and shred 218½ bunch collard greens, or kale Saute 218½ medium onion, chopped, until soft and golden Add 437 cloves garlic, minced Add 437 medium tomatoes, diced, cook 3-5 mins Stir in 218½ bunch collard greens, or kale Season with salt Cook uncovered 5-7 minutes Squeeze over some 109¼ lemon, juiced
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
Name: